Spring Term 2017 Year 3 

Year 3 have made a variety of delights this half term, including cheesy vegetable pasta bake, chicken casserole, vegetable and lentil curry, and finished with lemon drizzle cake.  Delicious!!

Autumn Term 2017 Year 4

Take a look at Year 4 Cookery Club.  We even made some mince pies and lemon drizzle cake for some of our bakers to take to the village with the 'Band on Tour' during the festive season.

What a Treat!

Delph School governors were treated to refreshments made and served by children from our Cookery Club this week. Thank you to Miss Spencer and the children for organising this special treat before our governors meeting.

Cookery Club with Year 1 2016-17

Celebrity Chef Christmas Cookery 2016 

Year 2 enjoyed baking mince pies with our local chef Alan.  Alan works at 'The Swan' in Delph, and was very keen to demonstrate and share some of his baking skills. 

Autumn Term 2016 with Year 2

Take a look at what Year 2 have been upto in the Cookery Club.  Slicing, dicing, chopping, peeling, stirring, rolling, and even washing up and drying too.